Matt Dobson
Sticky Glazed Pork Ribs w Apple Sauce
Two of the most celebrated flavours of autumn are pork and apples. Apples are harvested throughout most of the world in Autumn, which means that they are a staple in desserts as well as entrees. Pork, of course, is a familiar dish throughout the year, but it is especially popular when the weather begins to … Read more
White Chocolate & Strawberry Blondie
Have you ever been total in love with a recipe and repeated it again and again, eventually to find that you wanted the same treat in a slightly different flavour. That is how I came to develop my strawberry blondie. I over indulged in the David Lebotviz dulce de leche brownie and whilst I so … Read more
Top Drop – Little Fish 2011 Summer White
We like our white in summer and our reds in winter, but what do you drink in Autumn… for me it depends on what’s on the menu! I
Gourmet Kitchen Garden
It’s time to make the most of all this rain and get out into the garden. Plant herb and vegetable seedlings ready for some winter warming recipes.
Perfect Red Velvet Whoopie Pies
Red Velvet has enjoyed popularity for quite a while now. This recipe is for a Red Velvet Whoopie Pie with lush cream cheese filling.
Top Drop – Innes Lake Chardonnay 2009
Gourmet Getaways readers from the Coffs Coast and Port Macquarie area should consider purchasing a bottle of the Lake Innes 2009 Chardonnay next time they are travelling past the vineyard.
Food & Wine Writers Picnic
This is just a quick story today, actually it is more of an invitation than a story. I have met quite a lot of food bloggers over my three years of writing and photographing food. The gatherings I have attended have all been positive and welcoming experiences. Blogger’s picnics are a great way to meet … Read more
Lemon Caper Flathead – Julie Goodwin Recipe
Lemon Caper Flathead Fillets w homemade tartare sauce and a lesson in life…
Chocolate Fondant Cake & Blogging Tips
Do you have a new blog? Are you trying to increase reader numbers?? “How can I increase my daily unique views?” Check out this delicious Chocolate Fondant Cake and read some blogging tips…
Top Drop – Cassegrain Shiraz Viognier 2011
An easy drinking wine with mellow flavours and a lovely vanilla finish…
Parmesan & Thyme Grissini w Spicy Chili Aioli
Grissini, or breadsticks, are sold in supermarkets and specialist deli’s but I’ve never thought to make them. Parmesan & Thyme Grissini, why not! I wanted to try Grissini bread sticks. I have a lot of Thyme growing in my garden so Parmesan and Thyme Grissini seemed like the perfect combination. Naturally, if I make a … Read more
Creamy Vegan Strawberry Coconut Ice Cream
Today I am road testing the new Cuisine Art Ice-Cream Maker with built in compressor.
Ginger & Caramel Ice Cream Sundae
The most lush caramel, ginger sundae and so quick and easy to make.
Top Drop – Inneslake Blush
An attractive sweet blush… February is the month of romance so why not share a bottle of Inneslake Blush.
Kangaroo Puff Pastry Pockets
Kangaroo puff pastry pockets are the ultimate taste sensation, and a great Australia Day food to share.
Big Day Out Gold Coast 2013
Lets take a look at the music and food line up that was 2013 Big Day Out on the Gold Coast.
Healthy Crunchy Asian Pork Salad
This tasty Asian Pork Salad is low fat, gluten free and full of flavour!
Tasty Tic Tac Toe Cookies – Step by Step Recipe
A fun activity for the children and a great alternative to boring cookies, Tic Tac Toe or naughts and crosses cookies.